Cook
District Wide
6 Hrs/Day, 185 Days
2025/2026 School Year
- High School Diploma or GED Certificate preferred
- Bilingual prferred
- Minimum 3 years experience Preferred in a cafeteria or food services setting.
- Demonstrated knowledge of student nutritional program and the building menus and preparing of meals in a school cafeteria setting.
- Demonstrate knowledge of bookkeeping procedures.
- Able to demonstrate proficient software applications to include word processing, database and spreadsheet software.
- Ability to lift and carry up to 25 pounds unaided
- Free from physical limitations that would interfere with required physical duties.
- Development in all aspects of the professional area of food services operations.
- Ability to perform essential job functions and job task requirements noted on the job description.
*** Max Salary dependent on years of experience***